Jack Link’s Biltong is made from carefully selected beef and air-dried to create a firm, natural texture. The simple seasoning allows the pure beef flavour to take centre stage, delivering a bold and uncompromising taste profile.

Jack Link’s is globally recognised for its no-nonsense approach to beef snacks and consistent quality. Within the range, Biltong represents a more traditional and stripped-back option, well suited for fans of robust meat snacks and professional sales environments such as retail, horeca and foodservice.

12 packs of 20 g, suitable for resale and use within retail, horeca and professional environments.